Ok, it’s that time of year, where people are looking for gifts, and what is a better gift than chocolate, and fancy Belgian chocolate at that? I was in contact from a while ago with this company, as I was very interested in reviewing their amazing chocolates. The holiday season is upon us, so they contacted me wanting to promote their products. I quickly responded with a yes for sure! I have heard of this brand guylian before, and have actually tried them in the past, many years ago, but remembered because of their adorable designs. They really take the time to package them well to maintain high quality and freshness. They shipped them to me in a cooler, I couldn’t imagine they would take such pride in their products, but they do! I was so excited to receive 4 boxes to try out. I of course, couldn’t contain myself and had to try the soft caramel truffles immediately upon opening the package! Caramel is my absolute favorite, always has been. The selection they sent me were very impressive to say the least. I am eating some as I type up this review and blog to give a full review! If you would like to order these directly off the companies website here is the information:
Use code CHOCOLATE10 to save 10% off your order!
What they sent>>>>
Guylian milk truffle
Guylian signature hazelnut truffle
Guylian soft caramel truffle
Guylian individually wrapped signature hazelnut filling
They are all luxuriously rich, and creamy Belgian chocolate truffles. The consistency, and flavor is definitely of a high quality chocolate. I can’t explain the difference between quality and non quality, but think about when you taste a Hershey’s chocolate bar, compared to something like this. There are no words to describe the amazing taste of the smooth, rich chocolate, it has the perfect blend of flavor. I love all of these but am going to give one lucky winner a box of signature hazelnut truffles box of 8 truffles. Please enter down below for your chance to win! Thank you!
What makes Belgian Chocolate the Best?
Only the finest ingredients are used to make Belgian chocolate Belgian chocolate uses 100% pure cocoa butter with a melt-point that allows the chocolate to melt perfectly in your mouth
Belgian chocolate is processed, known as conching, to a maximum fineness resulting in a heavenly creamy chocolate texture
Belgian chocolate always has a well-balanced set of flavours, gradually developing and then enduring for a full sensory experience
Belgian Chocolatiers strict adherence to true old world artisanal craftsmanship and time-honored Belgian chocolate-making techniques
Please enter for the giveaway using the rafflecopter below, winner will be chosen 1/1/15. I will update this post with the winner, and be contacting them directly to get information for where to send the prize. US only. Good luck 🙂
Disclaimer>>>> This product was sent to me for review, and promotion, but the opinions are solely my own.
Disclaimer—-This is a personal blog for reviewing purposes, and I do not receive monetary compensation for any of my product reviews, if I received them for free I will say. All reviews represent the opinion of bflyrenee’s reviews, and beauty.